Lunch

plaques communautaires

 

pâté

$9
house made chicken liver mousse, baguette crostini, confiture


shrimp grillé

$12
lemon aioli, arugula


moules provençal

$12 [w/frites: $2] [w/grilled bread: $1]
steamed bouchot mussels, tomato, pastis, persillade


fromage

$16
artisan cheeses, house confiture, curried spiced nuts, seasonal fruit


charcuterie

$16
chicken liver pâté, cured meats, house cured olives


plateau provençal

$17
charcuterie & artisanal cheeses

 

salades

 

mixte

$9
spring lettuces, carrot, roasted beets, fennel, cucumber, lemon shallot vinaigrette


verte

$9
butter lettuce, toasted walnuts, fines herbs, dijon vinaigrette


salade lyonnaise

$12
crispy prosciutto vinaigrette, poached egg, frisee, watercress, tender belly bacon lardons


cobb

$15
grilled chicken, haystack mountain chevre, prosciutto, hardboiled egg, niçoise olives, roasted beets, cherry tomato, aged sherry vinaigrette


niçoise

$16
seared tuna, greens, tomato, potatoes, haricot verts, cucumber, hardboiled egg, olive tapenade

entrées

 


croque monsieur

$11 [madame: $1]
black forest ham, mornay, parmesan crust, frites


quiche du jour

$12
baked egg custard, seasonal vegetables


wild mushroom risotto

$14
locally foraged wild mushrooms, sautéed shallots, black truffle oil, grana


mateo burger

$14 [gruyère/blue/cheddar: $1]
colorado sirloin, caramelized onion, petite salade, frites


lamb ragout

$15
braised lamb shoulder, house tagliatelle, san marzano tomatoes, mint, grana


croque monsieur au canard avec soupe a l’oignon 

$17
shredded duck confit, gruyere, mornay, french onion soup


poulet frites

$19
pan roasted chicken, petite salade, beurre fondue, frites


steak frites

$22
grilled colorado strip, petite salade, sauce béarnaise, frites


 

garnitures

 

fingerling potatoes // haricot verts

$5


house cut frites //  cured olives //  curried spiced nuts

$4